Brandon Bailey, Co-Founder
A Colorado native, Brandon played collegiate lacrosse in Maryland before deciding to trade in the lacrosse stick for skis and return to Colorado. Brandon backcountry skis, has rowed a raft down the Grand Canyon, and completed multiple marathons, triathlons, and other endurance events. Brandon discovered his interest in food while living (and eating) in Austin, Texas and riding his bike.
Jasmine Oenick, Co-Founder
A Colorado native, Jasmine has been competing as a professional triathlete since she was 18. She is a 3-time US National Champion, 2-time U23 World Silver Medalist, and twice nominated for Colorado Sportswoman of the Year. During the triathlon off-season, Jasmine enjoys exploring the Colorado backcountry on skis and climbing Colorado’s 14,000-foot summits, or just riding her beach cruiser. She also loves to cook — and yes, more than just granola. For some of her recipes and a full list of triathlon accomplishments, go to her blog.